NextClar Phyto PT
Potatoes contain few proteins, but the proteins extracted are truly high quality and have a very positive effect on the clarification of white wines. Here...
Wine Products OENOLOGICAL PRODUCTS
OUR RANGE OF OENOLOGICAL PRODUCTS
A complete range of natural, high-quality oenological products for precision winemaking, designed to support every stage of the winemaking and ageing process of your wines.
OENOLOGICAL PRODUCTS #ENOL
NextClar EPL Rapid
NextClar EPL Rapid is a yeast protein extract with protein content above 80%, activated with chitosan of fungal origin. It is an efficient fining agent...
NextGum SD
NextGum SD is 100% Seyal arabic gum. Through the spray-dry process, a dry product is obtained which, once dissolved in water, is ready for use....
NextGum Extra
NextGum Extra is a Kordofan arabic gum solution, 30% dry matter. Being rich in long-chain polysaccharides, its sensory effect on softness, roundness and the reduction...
NextGum Filtra
NextGum Filtra is 100% Seyal arabic gum. This arabic gum undergoes a specific hydrolysis process that reduces the size of the polymer. After hydrolysis, the...
NextGum
NextGum is an arabic gum solution, 21% dry matter, stabilized and filtered, so it can be added before, or even after, microfiltration.
NextMTT Metatartaric Acid
Legendary and effective metatartaric acid does exactly this job. As an ester of tartaric acid, it works in wine as a protective colloid and prevents...
NextKitoferm
NextKitoferm contains fungal chitosan and yeast survival factors. This composition makes it possible to use chitosan during secondary fermentation, preventing unwanted malolactic fermentation while ensuring...
NextKitoEffe
NextKitoEffe is a product composed of fumaric acid and fungal (Aspargillus niger) chitosan. It is extremely effective both in preventing and blocking malolactic fermentation. Useful...
NextKitostab
NextKitostab contains 100% chitosan of fungal origin. It naturally inhibits bacterial fermentations and damages Brettanomyces cells, if present. Thanks to the purity of the product,...